Flaked Maize / Flaked Corn by the Pound
Grain Millers
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Grain Millers
Flaked Maize / Flaked Corn by the Pound
Flaked maize lightens the wort and can add a unique corn flake-like sweetness to beers. Use to produce a beer with mild, less malty flavor and a drier, more crisp beer.
Can be used as a cereal adjunct. The flakes can be added to the mash without first using a cereal cooker. The pregelatinized flakes will give a higher yield and a more trouble-free brew than a conventional flaked corn. Also, the corn has been degermed (the oil removed), thus eliminating rancidity. Use as an adjunct to produce a lower color in the finished beer without lowering the original gravity. Add directly to the mash with the malt. Do not mill. A single or multiple infusion can be used. Conversion time and lautering time will be normal.
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